Real Cinnamon

Real Cinnamon and Sri Lanka's affinity is so strong that the very botanical name of the spice - Cinnamomum Zeylanicum is derived from the island's former Latin name for Ceylon.

1. Real Cinnamon has the lowest Coumarin content

Cassia which is sold as Cinnamon in the USA has more than 1250 times more Coumarin than Real Cinnamon.What is Coumarin ? Coumarin is a flavoring which is found in high concentrations in “Cassia” .Relatively small amounts of Coumarin can damage the liver of particularly sensitive individuals.

Real Cinnamon only contains very low levels of Coumarin (0.004%) which is considered safe for consumption. By contrast, “Cassia” contains high levels of Coumarin ( 5%) and large amounts of this cinnamon should not, therefore, be consumed.

2. Real Cinnamon is free of chemicals and pesticides

Our Cinnamon is grown free of chemicals and pesticides

3. Real Cinnamon is much sweeter than Cassia

Real Cinnamon is much sweeter than “Cassia”, hence you could reduce on the sugar in all your recipes. Real Cinnamon has a more refined taste than the harsh taste of “Cassia”.

4. Real Cinnamon is shipped to you within days of harvest

We are the only company in the world that grinds your Cinnamon on the day of dispatch.

5. You are buying Real Cinnamon pure and straight from source

You could be sure that you are getting the real thing as you are buying the Ground Cinnamon pure and straight from Ceylon